Friends, fans, players, supporters and creditors of the Sc'rdun, ATTENTION! from today a new campaign of our blog is intended to all the people of Nova Siri! A campaign to revolutionize the world of web and the relationship between bloggers and users.
But proclamations aside, let's go to the point of the question by a study conducted on a sample we know that 47% of novasiresi breeds throughout the year at least one pig, and then produce it from meats and other products. The figure is even more interesting when you consider that, considering only the center (u pais' nzomm) and agricultural centers, the percentage rises even to 64%, which means that, with the exception of the Navy, almost two novasiresi three carry on the tradition, macabre but interesting seasonal cooking of maialicidio.
What happens to these tons of pork? Well, looking in the cellars of our citizens, it turns out that most of it ends up "ndi sapursat" becomes another good slice sausage (in the neighborhood instead of prodizione firm continues to be a priority) and less than 30% "capaccol" jelly. "sangu'nacc", "nzugn", "nnuggh" pillow , bacon, ham or is consumed fresh.
About hams, there was an interesting fact: it is in constant growth since 2003 the proportion of people who prefer "u pr'sutt failure" to produce "sapursat" in this context the Bocconi University has confirmed that this trend is due to the economic crisis resulting in the events of 11 September and in the perception common people, the ham is seen as a good "long term agreement" ... we believe it means that people are hungry and ham it takes too long to mature, but we are not certain, as the professor of the University of Milan with whom we had the telephone conversation was talking too fast and eating up the words.
Why this long preamble full of statistics and considerations?
The answer is simple. Also from another statistic we know that 86% of those who kill the pig has children and / or other relatives living in North Italy and that they send the bulk of production "maialifera" Every year, the major centers the industrialized Padania rain parcels from Nova Siri filled with all good things, so as to make it look like the Veneto, Piedmont and Lombardy regions of Iraq where the UN humanitarian aid arrives.
But, dear friends novasiresi, you are always assured of the quality and authenticity of your products? Why risk making shapes with your son and received a poor quality product (and as usual ends up and fight with your daughter says: "Everyone is mum about quill MEJ never bon, instead tuj you").
Now you no longer have to fear! Part fact our project called " assaggiat guagnun MEJ bon ca s is not a dag to them can " SEND U.S. YOUR SAUSAGES, cancellation, SLICES OF HAM AND EVERYTHING YOU HAVE MADE "Sacrifice" The poor animal! We you taste it for you and give you our opinion, posting it on the Sc'rdun: a sort of geographical origin of things given by a rustic 'mbrunili they will be.
not worry, do not ask for any guarantee in terms of HACCP and all the antics in the field of health and safety of food production, we did the military in Taranto and nothing scares us most when it comes to food.
Force therefore, do not hesitate: we are willing to help, contact us by mail with the subject "The Sc'rdun taste it for me "and in five minutes we will be at the door of your home. Contact us, you will not regret!
Needless to say, wine suppliers are also looking for "k nu b'cch'rucc to sapursat megghij gone down!"
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